About Us

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Let’s meet at Paul’s

Breakfast, lunch and Dinner.  Paul’s Pancake Parlor features a full menu of high quality, large portion, breakfast, lunch and dinner items.   Paul’s is all about fast friendly service, and a comfortable cozy atmosphere that will make you feel at home. Paul’s is a small town mom and pop restaurant famous not only for the 18 different varieties of pancake but also unique lunch and dinner items.  Whether you’re all about the pancakes or you want to try something unique like a cornbread waffle with chili for lunch or a full turkey dinner with all the trimmings, Paul’s has it all.

Great food great life

How it all came to be…

Paul’s Pancake Parlor, one of Missoula’s favorite restaurants, is locally owned and operated. Paul’s was founded in 1963 by Paul Gjording and is now owned by local Missoulian Mike Ramos. Mike purchased the restaurant in 1998 from his mother Elly on the condition that he work there everyday for a year and learn everything that Paul taught her about his beloved restaurant.

It shows.  Paul’s is an example of the classic American diner with an eye on quality service and excellent food for breakfast, lunch and dinner.

Combination Breakfasts

with hashbrowns and 2 slices of toast or 2 pancakes or biscuits and gravy.

  • Ham & Eggs
  • Bacon & Eggs
  • Country Sausage & Eggs
  • Link Sausage & Eggs
  • Polish Sausage & Eggs
  • Corned Beef Hash & Eggs

Club Breakfast

(Please Order By Number)

  • #1 One Egg
    (as you like it) two strips bacon, two buttermilk pancakes 
  • #2 Two Eggs
    (as you like them) hashbrowns, buttered toast 
  • #3 3 Rolled Crepes
    filled with Nutella
  • #3a 3 Rolled Crepes
    add banana or strawberry
  • #4 Breakfast Burrito
    Choice of bacon or sausage, with scrambled eggs, cheddar cheese and hashbrowns. Wrapped in a flour tortilla topped with cheddar cheese. Served with sour cream and choice of salsa or green chile sauce 
  • #5 Three Blueberry Pancakes
    with sausage patty, bacon or links 
  • #6 "Griz"
    Buttermilk biscuit topped with chicken fried steak, poached egg, smothered in country gravy. Served with hashbrowns
  • #7 6 oz. Breakfast steak
    with two eggs, hashbrowns and toast.
  • 7a 6oz. Breakfast steak
    with 2 Pancakes or Biscuit & Gravy** (No Toast) **Paul’s own Recipe.
  • #8 Pigs In Blanket
    3 Buttermilk pancakes, rolled around link sausage, applesauce 
  • #9 English Muffin
    Topped with ham, cheese and egg with hashbrowns 
  • #10 French Toast
    Choice of ham, bacon or sausage.
  • #11 Crisp Golden Waffle
    Choice of ham, bacon or sausage and one egg.
  • #12 Veggie Browns
    (mushrooms, tomatoes, green peppers, onions, cheddar cheese, & broccoli) two eggs and toast
  • #13 Two Biscuits & Country Gravy
    With 2 pieces of bacon or 2 link sausages and hashbrowns 
  • #14 Chicken Fried Steak
    With 2 eggs, hashbrowns, toast 
  • #14a Chicken Fried Steak
    with Pancakes or Biscuit & Gravy (No Toast) 
  • Paul’s Benedict
    Sliced ham, bacon or sausage patty, english muffin, 2 poached eggs with Hollandaise sauce 
  • Pigs in Blanket
    3 Buttermilk pancakes, rolled around link sausage, applesauce 

Omelette Menu

Includes hashbrowns OR with 2 Pancakes or Biscuit & Gravy.

  • Cheese Omelette w/American Cheese & toast
  • Turkey & Swiss w/ toast
  • Bacon or Ham & American Cheese w/ toast
  • Chili (topped with chili, cheddar & onion) w/ toast
  • Western (green peppers, onions, ham & American cheese) w/toast
  • Veggie w/ toast (mushrooms, tomatoes, green peppers, onions, cheddar cheese & broccoli)

World FamousPancakes

  • BUTTERMILK
    Stack of four.
  • CHOCOLATE CHIP
    Stack of Four. Choice of Syrup.
  • BLUEBERRY BUTTERMILK
    Stack of Four.  With Blueberry Compote.
  • BANANA
    Stack of four with banana syrup.
  • CARAMEL PECAN NUT
    Stack of four.
  • Potato
    Stack of Four buttermilk pancakes filled with fresh shredded potatoes and chives.Choice of applesauce or sourcream.
  • DOLLAR
    Stack of 10.
  • Buckwheat
    Stack of Four. Served with Honey.
  • CHOCOLATE CHIP CARAMEL
    Stack of four.
  • MULTI GRAIN
    Stack of four.
  • MULTI GRAIN RASPBERRY
    Stack of four.
  • 3 ROLLED STRAWBERRY
    With Strawberry Compote and whipped cream.
  • 3 ROLLED SWEDISH
    With Lingonberry Butter
  • 3 ROLLED FRENCH
    With Cointreau Butter
  • 3 ROLLED PEACH
    With Peach Compote and whipped cream.
  • 3 ROLLED APPLE
    With Apple Compote and whipped cream.
  • SOURDOUGH PANCAKES
    Paul’s Great Grandmother would be extremely proud if she could see how carefully her “starter” has been babied the past 95 years.
  • BLUEBERRY SOURDOUGH PANCAKES
    Blueberries.
  • GERMAN PANCAKES
    Served with Lemon and Powdered Sugar.
  • PAUL’S SAMPLER
    1 Buttermilk, 1 Sourdough, 1 Chocolate Chip, 1 Blueberry
  • PAUL’S SPECIAL
    SPICED Pancakes,Stack of Four with choice of 3 bacon or 2 little pigs.

WAFFLES

  • *NEW*BUTTERMILK WAFFLE SANDWICH
    Scrambled Eggs, Choice of meat (ham, bacon or sausage) Choice of Cheese (American, Cheddar or Swiss) 
  • Buttermilk
  • Sourdough
  • Chocolate Chip
  • List Title
    Strawberry w/ whipped cream 
  • Blueberry w/ whipped cream
  • Peach w/ whipped cream
  • Belgian
  • Strawberry Belgian w/ whipped cream
  • Blueberry Belgian w/ whipped cream
  • Peach Belgian w/ whipped cream

BURGERS

1/3 pound burger, garnished with lettuce, pickle, onion, tomato, Fries or Tots

  • Paul’s Burger
  • Paul’s Cheese Burger
  • Paul’s Double Cheese Burger
  • Paul’s Chili Burger
  • Paul’s Bacon Cheese Burger
  • Paul’s Bacon Cheese Mushroom Burger
  • Paul’s Ham & Smokey Cheddar Burger
  • Black Bean Burger w/ a side of Chipolte Mayo

SANDWICHES

  • Grilled Chicken Sandwich w/French Fries/Tots
  • Cold Turkey, Ham, Roast Beef, or Corned Beef w/chips
  • Bacon Lettuce & Tomato w/ Chips
  • Grilled Cheese w/ Chips
  • Grilled Tuna w/ Chips
  • Grilled Ham & Cheese w/ Chips
  • Tony’s Polish Dog w/French Fries/Tots
  • Fish Sandwich w/French Fries/Tots
  • Hot Hamburger w/Mashed (open faced)
  • Hot Roast Beef w/Mashed (open faced)
  • Hot Pork Sandwich w/Mashed (open faced)

SPECIAL SANDWICHES

Choice of French Fries, Tots, tossed salad or soup

  • Reuben (corned beef, swiss cheese, sauerkraut)
  • Pork chop Sandwich w/ Applesauce.
  • French Dip
  • Veggie Burger
  • Club Sandwich (turkey, bacon, cheese, lettuce, tomato)
  • Patty Melt (1/4 lb. burger w/ swiss cheese and grilled onions on Rye)

DINNERS

Includes soup or salad and choice of potato

  • Chicken Fried Steak
  • Sirloin Steak (6 oz)
  • Shrimp Fried Dinner
  • Ground Round Steak w/ Onions
  • Fish & Chips
  • Chicken Strips

SALADS and SOUPS

LG or SM. Cup or Bowl.

  • Chef Salad
  • Taco Salad
  • Chicken Taco Salad
  • Soup of the day
  • Chili

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